Quick and easy fat-burning breakfast burrito
MAKES: 1
PREP TIME: mins
COOK TIME: mins
TOTAL TIME: mins
INGREDIENTS
2 tomatoes
red onion
jalapeno pepper
garlic clove
eggs
wholemeal tortilla
handful of Edam cheese
DIRECTIONS
  1. Put a pan on the hob with a dash of oil. Chop up the veg and crush the garlic. Add a pinch of salt, then mix it all up. This is your saddle bag-beating salsa.
  2. Break the eggs into a bowl, beat with a fork, then tip the lot into the pan. Keep the eggs moving until they‘re as firm as your weight-loss resolve.
  3. Now lay the tortilla flat and spoon the eggs at one end. Add a handful of grated Edam and top with salsa. Roll it all up however you damn like and head on out.